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Teddy's Bakery was started with the idea of providing Gluten-Free yummy treats that EVERYONE can enjoy. Our mission is to make the very best bakery
items that will taste so delicious that no
one will know they are gluten-free.
Taste the difference for yourself and
discover why Gluten-Free is
our specialty.
All of our flours are
manufactured and packaged
in a GF dedicated facility and
are egg, nut, dairy, soy and
Gluten-Free.
We LOVE Special Orders! Please call 208.941.1713 or email: tina@teddysbakeryidaho.com
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